Curcuma longa drops

Commun name: Turmeric

Botanical name:
zingiberaceae

Properties: Adaptogen

Extracted part of the
plant: Rhizome

Active components: Curcumin

Geographical origin:
Amazonia, Brazil

Culture: Organic Farming

Sensorial characteristics

 Visual aspect: Neon yellow

Taste: Spicy, slightly
acidic

Curcumin is the main active ingredient in turmeric .
It is a natural polyphenol and one of the primary curcuminoids found in
turmeric. Curcumin is responsible for many of the health benefits associated with turmeric, including its anti-inflammatory and antioxidant properties

MCT- Multi Chain Triglyceride:
derived from organic coconut, this oil provides a molecular structure that
supports the absorption of cannabinoids.

Aqua, Organic Turmeric rhizome Extract, Caprylic/capric triglyceride, Panama wood bark extract, Lecithin (Organic certified), Xanthan gum, Sodium benzoate

Reduce inflammation

Curcumin has been shown to reduce inflammation in the body by blocking the activity of certain enzymes and molecules that cause inflammation.

Combat oxidative stress

Curcumin is a potent antioxidant that helps to neutralize harmful free radicals in the body, which can cause cell damage and contribute to chronic diseases.

Enhance brain function

Some studies suggest that curcumin contains neuroprotective properties that can help improve memory and enhance cognitive function.